Qingzheng Foods
There is basically same effect in nutritional functions for soft brachiopod seafood including squid, cuttlefish and octopus. Much protein, calcium, phosphorus, iron and potassium are included as well as selenium, iodine, manganese, copper.
| Batching table: | Squid, bamboo shoots, tribute vegetables, agaric, sugar, salt, hydrolyzed plant protein, soy sauce and rice vinegar. |
| Specification: | 270G 500G |
| Shelf Life: | 12 Months |
| Storage Method: | -18℃ for frozen storage |
| Using Method: | Thawing under normal temperature and instant for eating after unsealing. |