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青正美食-魷魚鹽辛

Salted Squid (Shiokara Squid)

Salted squid is a fresh squid which is put into the soy sauce for pickling. This small squid is very fresh and we can feel delicious juice gushing out when chewing it. It is absolutely sweet and delicious which is outstanding complementary dish after "wine thieves".

Batching table: Fish, Sorbitol, seasoning MZ, dried squid, edible salt, fish sauce, alcohol
Specification: 270G 500G
Shelf Life: 12 Months
Storage Method: -18℃ for frozen storage
Using Method: Thawing under normal temperature and instant for eating after unsealing.

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